Pumpkin Bread

Pumpkin Bread

Ingredients

1 1/2 cups flour

1 tsp baking soda

1 tsp nutmeg

1 tsp cinnamon

1 tsp clovers

1/2 tsp baking powder

1/2 tsp salt

4 eggs

1 cup sugar

1/4 cup brown sugar

1/2 tsp vanilla

3/4 cups canned pumpkin

3/4 cups vegetable oil

Heat oven to 350 degrees.  Grease a loaf pan.  Combine dry ingredients and set aside.  In a seperate bowl beat eggs sugar, brown sugar and vanilla with a hand mixer until blended and smooth.  Add in dry ingredients and mix util fully incorporated.  

Pour batter into prepared loaf pan and bake in preheated oven for about 45 - 55 minutes until a toothpick inserted in the center of the loaf comes out clean.

Let cool in pan for 30 minutes then invert onto a wire rack until completely cool.  To serve slice 1 inch thick.